Chun Mee Precious Eyebrow Tea

A traditional green tea from South East China.

Chun Mee is a pan-fried green tea and the leaf has a lightly-curved shap. The curved shape is created during the hand rolling process and is said to resemble the classic Chinese ladies eyebrows. Hence the name "precious eyebrows".

The leaves are pan-fried shortly after harvesting in order to stop the oxidisation and preserve the colour of the long leaves.

A tangy aroma and taste is accompanied by a slight sweetness.