Oolong Tea
Oolong is a true speciality. A semi-oxidised tea originating in China that sits between black and green tea with a wide spectrum of flavours.
The leaves are plucked, sun-withered and allowed to oxidise before pan roasting, rolling and drying. The flavour magic is in the timing - short oxidisation varieties are light and floral, long oxidisation varieties are deep, rich and roasted. There's an Oolong tea for everyone!