Ceylon OP Kenilworth Tea

Ceylon black teas span the entire spectrum of tea production. A favourable climate allows growers to produce a number of harvests every year however the weather varies from region to region as do the geographic features meaning individual teas have their own flavours and aromas.

Kenilworth is well known for producing one of the finest Ceylon teas. Long wiry leaves (unusual for the altitude) give an almost oaky smooth taste. Ideal as an afternoon refreshment or an after dinner tea, but it can of course be drunk when it suits you. Ceylon Kenilworth is a classic Orange Pekoe tea.